Baked Fish (Greek Style)

A mediterranean (Greek) quick easy healthy seafood recipe. This one is  easy to preapre, has great flavour and is healthy so you don’t have to feel guilty eating it.

Serves 6

• Ingredients
  1. 6 fish slices (4” thick)
  2. 4 medium onions
  3. 5 tomatoes
  4. 2 garlic flakes (minced)
  5. 1/2 cup butter
  6. 3 tsp. lemon juice
  7. 1 tsp. salt
  8. 1 tsp. white pepper
  9. 1/3 cup water
  10. 1/4 cup olive oil
• Preperation
  Fry the garlic flakes with the onion slices in olive oil till they are slightly golden.
  Keep aside.
  Rub 3/4 tsp. salt and lemon juice on the fish.
  Melt the butter in a baking dish  and arrange the fish  in it; keep a some space between the slices.
  Spread fried onion and tomato slices over the fish and in between.
  Sprinkle 1/4 tsp. of salt and pour water on it.
  Bake it at (375° F gas mark 5-6) till the fish is tender.
  Serve hot.